healthy recipe

Do you like tortillas? Here is one super healthy tortilla recipe you can make it for breakfast on weekend picnic, for your business lunch or for dinner at your love nest … just select the occasion and enjoy it.
Ingredients (for 2 people) :

4 tortillas
10 ounces spinach
2 cans of tuna fillets
2 hard-boiled eggs, cut into quarters
12 cherry tomatoes, cut into quarters
3 tablespoons green olives, pitted, chopped
2 tablespoons olive oil

Sauce

4 tablespoons yogurt
2 cloves garlic, finely chopped
tablespoon chopped fresh chili peppers
tablespoon lemon juice
teaspoon of honey
2 tablespoons olive oil
salt and pepper

Before preparing the tortilla,spread it with olive oil. In the middle put spinach, chunks of tuna fillets, olives, eggs, tomatoes and wrap it. Mix well all the ingredients for the sauce and let it sit for a bit. Rolled tortillas and pour the sauce.

(photocredit:sensaklub.hr)

Millet is one of the healthiest cereals. It is often recommended intake in the diet due to treatment of various diseases. Except that is healthy, it is delicious too. We share a tasty recipe where millet is combined with mushrooms, for which you will not need much time and you will have a healthy meal.

For this recipe you will need :

250 g millet
250 g mushrooms
1 carrot
parsley
1 onion
1 sour cream
100g tofu cheese
100g Trappist cheese
salt
oil
1 tablespoon spice vegetable

Instructions for preparation :

First wash the millet. Then put it in a liter of water with spices to cook on low heat for about 40 minutes. Peel and chop the carrot and the onion into small pieces. Mushrooms are also washed and chopped. In a pan cook the vegetables with mushrooms and little oil. When the millet is boiled mixed with the vegetables and the mushrooms, then add tofu cheese, and put it all together into a glass pan. Pour in the sour cream and eventually sprinkle cheese on top. Bake in oven for about 15 minutes. After that the millet is ready for serving. Good appetite!

Tortilla With Tuna

Healthy Recipe – Millet with Mushrooms